Beyond Bonded Bourbon

Follow your Farmstock Bourbon from Farm to Bottle

Barrel #42279

Beyond Bonded

This high rye Bourbon made from 100% Farm whiskey is the realization of a dream years in the making.

WhistlePig began when a ragged band of rye enthusiasts dared to set forth beyond the bounds of past or possibility. In pursuit of independence, innovation - and ingredients - they landed upon an abandoned dairy barn in the heart of Vermont farm country.

FarmStock Beyond Bonded is our boldest dream yet: a tribute to the hearty, heirloom crop at its core. Farmed in our own backyard, distilled and proofed with our own well water, and aged in our own sustainably-harvested Vermont oak, each individual barrel is an untapped expression of the WhistlePig Farm.

tasting notes

• Nose

  Baking spices and buttered grits

• Palate

  Delicate and bready with soft clove on the mid-palate.

• Finish

  Soft but lingering finish. Bright black pepper slowly fades off the tongue.

variety

• Varietal: Dent Corn / Danko Rye
• GDD: 2690
• Silo: 3 & 4

field

• Field: North Orwell / Distillers View
• Coordinates: 43°54'24.1"N 73°16'26.9"W / 43°54'37.8"N 73°16'15.8"W
• Soil Chemistry: Mostly VgC, (Vergennes Clay, 6 to 12 percent slopes), with a small amount of VgB, (Vergennes Clay, 2 to 6 percent slopes), on the southern end of the field
• Precipitation: 2.30"

mashbill

• Type: 51% Corn, 49% Rye
• BRIX: 13.3
• Temp: 170 F
• Water Ca: 49 ppm
• FV#: 4 (Old-Fashioned)
• Water Mg: 29 ppm
• Fermentation: 3 Days

Still

• Name: Mauve
• Distillation Strength: 148.6

Barrel

• Barrel Number: BRL 42279 Straight Bourbon
• Filled: 08 / 13 / 2019
• Distillation Strength: 148.6
• Warehouse: WP-BB1

size

• Size: 66 Gallons
• Number of Bottles: 282
• Weight Full: 645

Toast

• Char: #1

Age

• Filled: 08 / 13 / 2019
• Maturation: 4 Years, 4 Months, 19 Days
• Fermentation: 3 Days
• Heat / Cool Variance: HDD:7130 F / CDD 364 F

Bottling

• Bottling date: 03 / 04 / 2024
• Bottlers: Team Sito
• Bottles from your barrel: 282

Whiskey making is often a labor of love, but farming is always a toil of untempered purpose. Especially here in Vermont, where a short growing season and extreme temperatures render each harvest all the more precious. From Farmer Lee to each individual barrel and bottle, every step from grain to glass is all the more meaningful.

FarmStock Beyond Bonded is our boldest dream yet: a tribute to the hearty, heirloom crop at its core. Carefully crafted from grain-to-glass, each single barrel is an untapped expression of the WhistlePig Farm.

map my bottle

Your Farmstock Whiskey is Vermont Strong

Whiskey making is often a labor of love, but farming is always a toil of untempered purpose. Especially here in Vermont, where a short growing season and extreme temperatures render each harvest all the more precious.

Farming in Vermont

• WhistlePig Farm Size: 500 Acres
• Total Vermont Farm Land: 1.2M Acres
• Number of Vermont Farms: 7000
• Annual Average Precipitation: 36.05"
• Annual Average Snow: 79"
• Average Days of Precipitation: 154 Days
• Growing Degree Days: 2080.31
• Harvest Period: Sept 5 - Oct 26

Farming in Kentucky

• Average Kentucky Farm Size: 164 Acres
• Total Kentucky Farm Land: 13.9M Acres
• Number of Kentucky Farms: 85,300
• Annual Average Precipitation: 45"
• Annual Average Snow: 10.9"
• Average Days of Precipitation: 120 Days
• Growing Degree Days: 3500
• Harvest Period: Sept 1 - Nov 10

Making your Whiskey the WhistlePig Way

From Farmer Lee to the bottle in your hands, every step from grain to glass is all the more meaningful. It is quality and character you can measure, one sip at a time.

Respect Tradition

There’s a lot to learn from the past. But we believe the best era for Whiskey is in front of us. We are constantly pushing ourselves to try new things and to unlock the potential of Rye Whiskey. We protect what makes Rye Whiskey great, toss out the rest, and then innovate to make it better.